Norway leads the world in pizza consumption, with the average person devouring about 11 kilograms of pizza per year.
In the United States and Australia, individuals consume between 8-10 kg of pizza annually. Countries like Italy, the United Kingdom, France, and Germany, along with various other European nations, fall within the range of 6 to 8 kilograms per person each year.
On the lower end of the scale, individuals in countries like Latin America and many European nations consume around 5 kilograms of pizza annually, placing them in a similar range as the average consumption in the presented countries.